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Description
Sulfites (SO) are utilized as preservatives in the food and beverage industry, though their potential health risks, such as allergic reactions, remain a concern [5]

10.1021/jo01044a536 192 SuhW.NamG.YangW

Nov 2019;146(5):4020

Another study indicated that amla polyphenols (emblicanin A and B, punigluconin, and pedunculagin) limited fibrosis formation in cardiovascular tissue of mice subjected to schemia and reperfusion [51]

(1984) Further studies on ketone neurotoxicity and interactions

The largest increases were recorded in trials for CF, FTD and ALS, with respective rises of 15.7%, 13.1% and 10.8%
