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Ingredients Salad 2 cups lettuce, shredded 1 cup kale, finely chopped 1/4 cup Thai basil (can sub regular basil) 1/2 cup red cabbage, shredded 1 large carrot, peeled or shredded 1/2 red pepper, chopped 1/3 cup broccoli florets 1/2 cup edamame, cooked according to package directions 1 mango, chopped into cubes 3 tbsp toasted cashews 2 tbsp toasted sesame seeds Sesame Dressing 2 tbsp avocado oil (or any neutral-tasting vegetable oil) 2 tbsp tahini 2 tsp sesame oil 1 tbsp rice vinegar 1 tsp tamari (can sub gluten-free soy sauce) 2 tsp ginger, grated 1 tbsp honey or agave salt & pepper to taste Instructions Add all the salad ingredients to a large mixing bowl

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Even when their creations were too theatrical for everyday wear, their influence appeared in metallic finishes, synthetic fabrics, geometric accessories, statement boots, and modern ready-to-wear collections

More Recipes Using This Sauce: Dinner Chicken Burrito Bowls Dinner Fish Tacos Recipe Cilantro Lime Sauce Equipment Blender or food processor Ingredients 2 to 3 limes 1 teaspoon minced garlic 1 cup loosely packed fresh cilantro 1 tablespoon coarsely chopped jalapeo see note 1 1/2 cup mayo full-fat, see note 2 1/2 cup sour cream see note 3 Salt and pepper Instructions Zest and juice limes to get 4 tablespoons (1/4 cup) juice and 1 teaspoon zest