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Description
animal feed ( However, the use of non-natural feed source is often associated with challenges such as antinutritional factors, accurate inclusion levels, negative effect on animal health ( Overview of Albumen Quality Albumen Structure and Composition Egg albumen is a homogeneous, non-crystalline substance (liquid) formed around the egg yolk (Figure 1)

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Hyaluronic acid The use of hyaluronic acid has been recently described

Late-onset urea cycle disorder in adulthood unmasked by severe malnutrition

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68, doi:10.1186/1750-1172-7-68
