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Description
Oolong Tea Extract and Citrus Peel Polymethoxyflavones Reduce Transformation of l-Carnitine to Trimethylamine-N-Oxide and Decrease Vascular Inflammation in l-Carnitine Feeding Mice

The opinion that LC supplementation does not change metabolism is based mostly on short-term supplementation protocols [4]

The Cochrane Database of Systematic Reviews

Synthesized primarily in the human liver and kidneys from the essential amino acids lysine and methionine, L-carnitine relies on a complex cascade of cofactors for its production, including Vitamin C, Vitamin B6, niacin, and iron

Fish: Some species of fish such as cod also contain L-Carnitine, with about 5 mg per 100 gram serving

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