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D., Wilburn, D

Gut microbiota in COVID-19: Key microbial changes, potential mechanisms and clinical applications

Green tea in particular contains the well-studied catechin epigallocatechin gallate (EGCG), which has been shown to prevent lipid peroxidation and lower oxidative stress, reduce inflammation, and improve glucose metabolism

Further studies are required to clarify the underlying mechanisms and the potential translational relevance of these findings for stress-related disorders

[PubMed] [Google Scholar] 34.Callender VD, Young CM, Kindred C, Taylor SC

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