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l carnitine tmao koeth 2013 nature medicine Unraveling the Formation Mechanisms of Trimethylamine N-Oxide and Its Inhibition by Food Ingredients: Toward Cardioprotective Food Development A systematic review of TMAO,
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Foods rich in antioxidants and omega-3 fatty acids also help

doi: 10.2147/IJGM.S241099

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Matthews, Dolan, et al., Effect of Carnosine or -Alanine Supplementation on Markers of Glycemic Control and Insulin Resistance in Humans and Animals: A Systematic Review and Meta-analysis, Adv Nutr, vol

doi:10.1007/s11010-021-04106-4 Le Sayec M, Xu Y, Laiola M, et al

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