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Bactericidal activity of gallic acid against multi-drug resistance Escherichia coli
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doi: 10.1073/pnas.96.13.7563
In addition, a highly significant decrease was recorded in the combined treated group when compared to the hypothyroidism group, as observed in Table 2 and Figure 17
Examples are canned soups, frozen meals, pickled foods, and salted snacks
Can diet modulate trimethylamine N-oxide (TMAO) production
