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It involves a comprehensive assessment of the patients nutritional status, lifestyle, and dietary habits, followed by the development of an individualized meal plan

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Similar content being viewed by others Introduction The thin oxygen, low oxygen partial pressure, strong ultraviolet rays, large temperature differences between day and night and long sunshine hours in plateau areas represent unique climate characteristics that can cause many adverse effects on the human body [1,2,3]

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Eine Ausnahme bilden Pilze, die geringe Mengen dieser Verbindung aufweisen