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(1) Researchers discovered that by isolating and modifying this fragment, they could create a powerful therapeutic tool that not only supports gut health but also enhances recovery from physical injury and inflammation

While it is safe for pregnant women to consume turmeric in low doses with food, it should not be taken in high doses, such as those found in supplements, during pregnancy

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Total RNA isolation, 1st strand cDNA synthesis, quantitative PCR were performed as described

[DOI] [Google Scholar] Shao HB, Chu LY, Lu ZH, Kang CM

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