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Isoliert wurde L-Carnitin erstmals im Jahr 1905 von den Wissenschaftlern Vladimir Gulevich und Raphael Krimberg, die es aus Muskelfleisch extrahierten und seine Bedeutung fr den Fettstoffwechsel erkannten

In fish, amphibians, reptiles, and bird species belonging to older taxonomic orders the enzymes involved in vitamin C biosynthesis are located mainly in the kidneys, while in mammals and bird species from more recent orders these enzymes are found mainly in the liver (Grollman and Lehninger, 1957

[DOI] [PubMed] [Google Scholar] 12.Gaeta G.M., Satriano R.A., Baroni A

Koya Y, Shibata M, Senju M, Honma Y, Hiura M, Ishii M, Matsumoto S, Harada M

Durante l'esercizio fisico una gran parte di L-Carnitina convertita in ALC all'interno dei mitocondri dall'enzima Carnitina O-Acetiltransferase

Pedersen SB, Langsted A, Nordestgaard BG