caesar salad dressing without anchovies Easy Gluten-Free Caesar Dressing Recipe

Ingredients 120 g mayonnaise 8 tbsp 30 g finely chopped dill pickles 2 tbsp 15 g chopped capers 1 tbsp 15 g chopped fresh parsley 1 tbsp 15 g chopped chives 1 tbsp 15 ml fresh lemon juice 1 tbsp 5 ml Dijon mustard 1 tsp 1 small shallot finely minced (optional) Salt and freshly ground black pepper to taste Instructions Finely chop pickles, capers, parsley, chives, and shallot

It also keeps the dressing bright and light and adds some acidity to the dressing to balance out the flavors

Care Instructions: Gently wash separately in cold water and hang to dry

My Copycat Earls Sante Fe Salad

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