honey bbq dressing recipe Mustard Sauce Honey BBQ Sauce – Or

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Write a review Print Ingredients 2 tablespoons unsalted butter 4 mirlitons (chayote squash), cored and cut into -inch cubes 1 pound ground Italian sausage 1 cup chopped celery 1 cup chopped onion 1 cup chopped carrot cup chopped red bell pepper cup chopped jalapeo peppers 1 pound day-old cornbread, cut in 1-inch cubes 1 cup chicken stock 1 teaspoon kosher salt teaspoon ground black pepper 1 (7.4 ounce) jar chopped chestnuts (about 1 cup) 1 tablespoon chopped fresh parsley Instructions Preheat oven to 375

This recipe is for a traditional Reuben and includes all of the expected toppings

Heres a list of everything you need for this recipe

They may not get 100% smooth in a regular blender and I find blending in a food processor (if you don't have a Vitamix/Blendtec) gets things smoother than a standard blender