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Store in the fridge (it tastes great chilled!) in an airtight container for up to a week

This dressing combines the rich, slightly sweet depth of balsamic vinegar with the smooth, fruity taste of olive oil, creating a perfectly balanced topping that can elevate any salad, from a basic garden salad to more elaborate dishes with fruits and nuts

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You may consider adding candied pecans for a sweeter spin

Here are a few classic combos to keep in mind when youre mixing things up

Depending on the tomatoes youll want to use sooner or later