antipasto salad dressing Antipasto Salad Recipe with Homemade
Description
Nutrition: 240 calories, 17 g fat (5 g saturated), 640 mg sodium Serves 4 Youll Need 6 strips bacon, chopped 1 small red onion, sliced 1 green apple, peeled and sliced 14 cup pecans 2 Tbsp red wine vinegar 1 Tbsp Dijon mustard 1 Tbsp olive oil Salt and black pepper to taste 1 bunch spinach, washed, dried, and stemmed 14 cup fresh goat cheese How to Make It Heat a large cast-iron skillet or nonstick pan over medium heat

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