boston proper dresses Women's Floral - Maxi, Midi and More How Boston Proper designed the
Description
Ingredients Part 1 15g gelatin powder (2 packets of traditional US packaged gelatin) 80g cold water (1/3 cup) Part 2 100g water ( cup + 1 tablespoons) 200g sugar (slightly under 1 cup white granulated sugar) 200g glucose or corn syrup ( cup) (I prefer to use pure glucose, which has less water) Part 3 150g ( cup) sweetened condensed milk 200g chocolate (1 cup chopped or chips) (I prefer to use white chocolate for this, but you can use either it must be REAL chocolate, not melts or oil-based) Food coloring (I prefer the gel here) Steps Part 1 Soak gelatin in the cold water
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