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Serve up one of these favorites like: More Salad Recipes Smoked Chicken Salad Italian Pasta Salad Lemon Fruit Salad Greek Pasta Salad Creamy Fruit Salad Teriyaki Chicken Salad Grilled Asparagus Salad with Raspberry Dressing All our Best Salad Recipes

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In a large skillet over medium heat, cook the sausage until browned, breaking it into crumbles

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Cuisine: American / Lebanese Prep Time: 10 minutes (if you peel the garlic) Cook Time: 0 minutes Total Time: 10 minutes Servings: 12 Ingredients 1/2 cup fresh garlic cloves, peeled 3 - 4 tablespoons lemon juice 1/4 cup aquafaba (juice from chickpeas) 1 teaspoon salt 3/4 cup canola oil or vegetable oil Here's how to make it: Put the garlic, lemon juice, aquafaba and salt into a blender