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Honey or Sugar: This adds a hint of sweetness and balances the flavors in the dressing

You can add a little dijon mustard to it, and/or some maple syrup, but most of the time, I just do the oil and vinegar

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If you add garlic to your recipe, just smash the clove and let it sit in the vinaigrette for a few minutes then remove it to infuse flavor but not overpower it

Theyre also a great backdrop for adding personality with colourful accessories or statement pieces

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