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Use the back of a spoon to mash the garlic into small pieces then whisk the rest of the ingredients together in a mixing bowl
Taste & adjust
Nutrition This post was originally published on February 2, 2015
Parsley, in particular, contains flavonoids and vitamin C, which can help fight free radicals and support immune health
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Stuffing typically cooks on high for 3-4 hours in the slow cooker
