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Its a night of decadence which you can turn into a tasting party as you sample different varieties of caviar and drinks

Ingredients For the Green Goddess Dressing 1/4 cup mayonnaise 1/2 cup Greek yogurt 1 cup fresh basil leaves 1 Tbsp shallot minced 1 Tbsp basil pesto 2 Tbsp white wine vinegar 1 Tbsp honey or sugar 1/2 teaspoon dijon mustard can omit if you don't have it pinch of salt + black pepper Quick Pickled Red Onions 1 red onion cut into thin slices 2 Tbsp honey maple syrup, or raw sugar cup apple cider vinegar cup water 1 tsp kosher salt For The Salad 6 cups chopped romaine 2 cups mixed greens or sub more romaine 1 cup cherry or grape tomatoes halved 4 hard boiled eggs cut into slices 8 strips bacon or turkey bacon cooked and crumbled 1/2 pound chicken breast cooked and cut into bite sized pieces 1/3 cup blue cheese or gorgonzola or sub your favorite cheese avocado diced pickled red onions or sub minced onions Instructions Start with the quick pickled red onions

This A-line milkmaid inspired design will be your go-to throughout the season, whether it's styled with knee high boots for bottomless brunch or high platforms for your next date night

Press the immersion blender into the bottom of the jar

YELLOW TWEED MIDI DRESS | Morgan Rae Boutique

"I think large cut-outs done tastefully are not overtly revealing but also not modest," says Longe