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She passed by unhurried, almost reverent then turned and leaned back against the balustrade

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In all honesty I think that part was easier than some of the ones I saw on Pinterest

Place the slices on a baking sheet lined with a clean towel or paper towels

Serving: 1 | Calories: 300kcal | Carbohydrates: 44g | Protein: 8g | Fat: 11g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 101mg | Sodium: 472mg | Potassium: 854mg | Fiber: 4g | Sugar: 11g | Vitamin A: 348IU | Vitamin C: 37mg | Calcium: 60mg | Iron: 2mg All images and text Paula Rhodes for SaladinaJar.com Final Thoughts If you grew up eating potato salad with a cooked dressing, I hope this recipe brings back happy memories

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