gip plus glp 1 Physiology and clinical applications of Mechanisms of action and therapeutic
Description
S.ChengY.KnoxA
doi:10.1136/jim-2021-001952
Specific food aversions can develop, often toward fatty, greasy, or very sweet foods
All health claims are based on published peer-reviewed research cited above
The gut hormone GIP contributes to the postprandial gastrointestinal hyperaemia in humans
G.SantraT
