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[DOI] [PMC free article] [PubMed] [Google Scholar] 61.Bossart M, Wagner M, Elvert R, Evers A, Hubschle T, Kloeckener T, et al

Some examples are white bread, pastries, and sugar-sweetened beverages

In trials, exenatide improved post-meal glucose spikes (due to its gastric slowing effect and insulin boost after meals) and also moderately lowered fasting glucose

doi: 10.2337/dc22-1148

A glycine at the second N-terminal position protects the molecule from DPP-4 inactivation while a glutamic acid at position 16 stabilizes the secondary structure and improves potency

Stable expression of a truncated AT1A receptor in CHO-K1 cells
