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M., Hafez, Y

Microalgae accumulate different types of antioxidants, such as polysaccharides, carotenoids, sterols, vitamins (A, C, D, K, and E), flavonoids, amino acids, polyunsaturated fatty acids, minerals, sulfated polysaccharides, sulfolipids, peptides, coenzyme Q, phycocyanin, and scytonemin (a source of blue-green algae)

doi: 10.1016/j.redox.2020.101494 292 SvobodovHKosnDBalzsiovZTanilaHMiettinenPOSierraAet al

Soares MP, Seldon MP, Gregoire IP et al (2004) Heme oxygenase-1 modulates the expression of adhesion molecules associated with endothelial cell activation

Biochem 71 , 329340 (2015)

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