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Description
Thirdhand smoke refers to the toxic residue that lingers on surfaces and in materials long after smoking has stopped
Search strategy and databases To ensure comprehensiveness, we searched nine databases (Cochrane Database of Systematic Reviews (CDSR), PubMed, Embase, Web of Science, SinoMed, the Chinese National Knowledge Infrastructure Databases (CNKI), the China Science and Technology Journal Database (VIP), Wanfang Data Knowledge Service Platform, and EPISTEMONIKOS from their inception to 13th October 2024
Agricultural practices and environmental variability possess a great influence on the complexity and stability of soil microbial community, which has been extensively studied and verified using network analysis [6, 5556]
Figure 2-1 illustrates the web of relationships in the tobacco environment, which consists of varied agents in the system, including regulators, tobacco retailers, the tobacco control community, health care, and others
However, a variety of crops, such as cotton, soybean, Panax notoginseng , tobacco ( Nicotiana tabacum L.), peanut ( Arachis hypogaea L.), cucumber ( Cucumis sativus L.), are sensitive and inadaptable to the continuous cropping (CC) pattern
Learn more about daily life on sugar plantations in our article Life on a Colonial Sugar Plantation.
